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Fats, Oils, And Waxes Are All ________. Responses A Lipidslipids B Carbohydrates. The hydroxyl groups on a carbon atom of one. Supply 2x as much energy as carbo.
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The hydroxyl groups on a carbon atom of one. Fats, oils, and waxes are all types of lipids that serve various roles in biological systems, including energy storage and membrane formation. Like other organic molecules, carbohydrates can form polymers.
What are differences between lipids and carbohydrates in general? Lipids are hydrophobic biomolecules playing crucial roles in energy storage and cell membrane structure. Naturally occurring fats, oils and wax are esters formed by condensation reaction between glycerol (an alcohol) and organic acids known as fatty acids (stearic acid) with the expulsion of.
Lipids have less o2 than carb. Supply 2x as much energy as carbo. Fats, oils, and waxes are all classified as lipids.
Like other organic molecules, carbohydrates can form polymers. Fats,oils, and waxes do not dissolve in water and are kinds of macromolecules called lipids. What are the differences between fats and oils?
Fatty acids are structural components of fats, oils, and all other categories of lipids, except steroids. For example, the disaccharide maltose is formed from two glucose molecules.
